Tips Atlas

General

» It is through small actions that can make daily life more healthy and safe. So we've listed some tips on safe and efficient use of gas, which, once adopted, will help to preserve nature and reduce our expenses, without prejudice to our comfort and well-being. So get to work. We will not be just talking and waiting for someone to do something. Just each of us make a small contribution to achieving a better world.

» Use enough water to cook food, do not let the boil longer than necessary. Reduce the flame as soon as you start to boil. Keep boiling over high heat does not hasten the cooking of food, will only make more water evaporates, spending therefore more gas.

» Use pots of suitable size for the amount of food you will cook. The larger the size of the pot, the greater the time needed for your heating and hence the food. Consistent or very hard foods should be soaked beforehand. So cook faster.

» We recommend reviewing your stove regularly and each year, to remedy any defect that jeopardizes your safety and to avoid any waste of gas. Never use reconditioned parts, replace the ever-original spare parts, servicing to authorized service center for ATLAS.

» When not using the stove, keep the record closed the same security. Get used to check routinely before bed or leaving home, the safety record of the stove is closed.

» Upon installation of piped gas stove, use only flexible hose, consisting of metallic soul, with external reinforcement in woven wire mesh. Let the pan or oven on to do other things outside the kitchen. for oblivion, it runs the risk of burning the food or cause a serious accident.

» For your safety, do not forget that kitchens should have areas of permanent ventilation. The window must have some (s) toggle (s) set (s) in the open position, a total free area of 600cm2. At the bottom of the door should be installed with a Venetian 200cm2 free area or to be made a cut of 3.0 cm (doors 70cm wide).